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Summit Iron Tamagoyaki Omelet Pan 4.7" x 6.7"

Summit Iron Tamagoyaki Omelet Pan 4.7" x 6.7"

Summit's tamagoyaki pan with its gently sloped sides makes it ideal for making traditional Japanese Tamagoyaki (rolled omelet). The natural wood handle provides a comfortable grip to help make the perfect roll. These durable iron pans improve as you use them and will last years with the proper care. Their excellent heat conductivity helps the egg cook evenly. As an added benefit, the iron ions from the pan will be absorbed into your food while cooking.

Specifications
  • Materials: [Pan] Iron, Silicone coated (non-toxic), [Handle] Wood
  • Dimensions: 4.7" x 6.7" x 1.1" ht (12cm x 17cm x 2.7cm ht), Total length: 15.4" (39.2cm)
  • Bottom Thickness: 0.6" (1.6mm)
  • Weight: 580g
  • Made in Japan

Carbon Steel Iron vs Cast Iron Comparison Chart

How to Care Iron Pan (PDF)

Ideal cooktops
  • Ideal for use on Gas Stove
  • Ideal for use on Electric Cooktops
  • Ideal for use on Induction cooking surface
About Manufacturer

Summit Kogyo is an iron kitchenware manufacturing specialist located in Tsubame Sanjo, a famous metalworking city, in Niigata Prefecture, Japan. Summit has been in business for over 70 years, creating these durable products using the time-tested techniques of their metalworking craftsmen. Summit's Iron Pan is constructed with a thick bottom and thinner sides, creating uniform heat conduction, good heat retention, and being lightweight enough for easy everyday use. This is the most balanced cookware, perfect for home cooks, and is sure to become a staple in your kitchen.

$30.00
Summit Iron Tamagoyaki Omelet Pan 4.7" x 6.7"—
$30.00

Product Information

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Description

Summit's tamagoyaki pan with its gently sloped sides makes it ideal for making traditional Japanese Tamagoyaki (rolled omelet). The natural wood handle provides a comfortable grip to help make the perfect roll. These durable iron pans improve as you use them and will last years with the proper care. Their excellent heat conductivity helps the egg cook evenly. As an added benefit, the iron ions from the pan will be absorbed into your food while cooking.

Specifications
  • Materials: [Pan] Iron, Silicone coated (non-toxic), [Handle] Wood
  • Dimensions: 4.7" x 6.7" x 1.1" ht (12cm x 17cm x 2.7cm ht), Total length: 15.4" (39.2cm)
  • Bottom Thickness: 0.6" (1.6mm)
  • Weight: 580g
  • Made in Japan

Carbon Steel Iron vs Cast Iron Comparison Chart

How to Care Iron Pan (PDF)

Ideal cooktops
  • Ideal for use on Gas Stove
  • Ideal for use on Electric Cooktops
  • Ideal for use on Induction cooking surface
About Manufacturer

Summit Kogyo is an iron kitchenware manufacturing specialist located in Tsubame Sanjo, a famous metalworking city, in Niigata Prefecture, Japan. Summit has been in business for over 70 years, creating these durable products using the time-tested techniques of their metalworking craftsmen. Summit's Iron Pan is constructed with a thick bottom and thinner sides, creating uniform heat conduction, good heat retention, and being lightweight enough for easy everyday use. This is the most balanced cookware, perfect for home cooks, and is sure to become a staple in your kitchen.

Summit Iron Tamagoyaki Omelet Pan 4.7" x 6.7" | MTC Kitchen